MENU (A LA CARTE)

Small Plates

AVGOLEMONO 11

CLASSIC ORGANIC EGG-LEMON SOUP W/ CHICKEN STOCK & ORZO

PIKILIA 21

TRADITIONAL SPREADS: TARAMAN, MELITZANOSALATA, SPICY FETA, & TZATZIKI

HTENIA 20

SEARED DIVER SCALLOPS ON BED OF SANTORINIAN FAVA PUREE

DOLMADES 15

GRAPE LEAVES STUFFED W/ RICE, PINE NUTS, & RAISINS

MELITZANA FETA 18

EGGPLANT ROLLS STUFFED W/ PETA, TOMATO SAUCE, ORGANIC PARSLY

GIGANTES 15

BRAISED IMPORTED GIANT GREEK LIMA BEANS, TRADITIONAL TOMATO SAUCE

SPANAKOPITA 16

TRADITIONAL SPINACH & FETA PIE'

OCTOPODI SHARAS 22

SUSHI GRADE MEDITARENNEAN GRILLED OCTOPUS, ONIONS, CAPERS, FAVA PUREE, LEMON, A HERBS

CALAMARAKIA 19

FRIED OR GRILLED CALAMARI, EVOO, LEMON SAUCE

KEPTEDES 16

TRADITIONAL GREEK STYLE MEATBALLS, TOMATO SAUCE

SEFTALIA 17

GRILLED CYPRIOT STYLE MEATBALLS, BED OF TATZIKI, TOMATO, ONION, CUCUMBER

GARIDES SHARAS 19

GRILLED JUMBO SHRIMPS, EVOO, HERBS

GARIDES SAGANAKI 19

BRAISED JUMBO SHRIMPS IN TOMATO SAUCE, MELTED FETA, ORGANIC HERBS

HALLOUMI 16

GRILLED CYPRIOT CHEESE, TOP W/ CAPERS & CITRUS MUSTARD & VINAIGRETTE

MUSSLES 21

WITH SAUCE OR TOMATO SAUCE

FRIED SAGANAKI CHEESE 19

Entrees

TSIPOURA 42

ROYAL DORADO - MEDITERANNEAN FISH W/ MILD FLAVOUR & FIRM FLAKES

SERVED W/ 2 DISHES

LANGOSTSINOS 49

LAVRAKI 33

WHOLE BRANZINO, LEAN WHITE FISH, MILD, MOIST, TENDER FLAKES

JUMBO TIGER SHRIMP 42

SERVED W/ 2 SIDES

SOLOMOS 28

GRILLED WILD SCOTTISH SALMON W/ LEEK RICE PILAF

SEAFOOD ORZO 33

GREEK PAELLA, THE ENTIRE SEA ON YOUR PLATE

KOTOPOULO 27

FREE RANGE ORGANIC HALF ROASTED CHICKEN, LEMON POTATO, OREGANO

ARNI YOUVETSI 30

BABY LAMB SHANKED OVEN-BAKED 2/ ORZO, FRESH TOMATO SAUCE

BRIZOLA 33

16 OZ CHARCOAL GRILLED BLACK ANGUS RIBEYE W/ GREEK STYLE CUT FRIES

MOUSSAKAS 25

LAYERS OF SAUTEED GROUND MEAT, EGGPLANT POTATOES, TOPPED W/ BECHAMEL SAUCE

SOUVLAKI KOTOPOULO 25

ORGANIC CHICKEN BREAST & VEGETABLES KEBAB W/ LEEK RICE PILAF

ARNI SOUVLAKI 28

CHUNKS OF LAMBS & VEGETABLE KEBAB WITH LEEK RICE PILAF

PAIDAKA 36

CHARCOAL GRILLED BABY LAMB CHOPS WITH GREEK STYLE CUT FRIES

LINGUINE 29

ORGANIC VEGETABLE PASTA

FETTUCCINE 29

WITH SHRIMP, ASPARAGUS, EVOO, & FRESH HERBS

Salads

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HORIATIKI 20

CLASSIC GRILLED SALAD W/ TOMATOES, CUCUMBERS, PEPPERS, ONIONS, OLIVES FETA, EVOO

MAROULI 18

ROMAINE HEARTS, FRESHED SCALLIONS, DILL & FETA ARACHOVAS, EVOO

PATZARIA 18

TEXTURE BEEF SALAD W/ WALNUTS, FETA EVOO

OCTOPODI SALATA 31

OCTOPUS ON TOP OF ENDIVE MIXED GREENS, SHAVED GRAVIERA, SLICED CUMQUAT

Sides

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ROASTED LEMON POTATOES 11

GREEK STYLE FRESH CUT FRIES 11

SAUTEED BABY SPINACH 11

LEEK RICE 11

ASPARAGUS 11