Mezze

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PIKILIA

TRADITIONAL SPREADS: TARAMA, MELITZANOSALATA, SPICY FETA, & TZATSIKI

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DOLMADES

GRAPE LEAVES STUFFED W/ RICE, PINE NITS, & RAISINS

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Appetizers

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HORIATIKI

CLASSIC GREEK SALAD W/ TOMATOES, CUCUMBERS, PEPPERS, ONIONS, OLIVE, FETA, & EVOO

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CALAMAKIA

FRIED OR GRILLED CALAMARI​. EVOO, LEMON SAUCE

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SEFTALIA

GRILLED CYPRIOT STYLE MEATBALLS, BED OF TATZIKI, TOMATO, ONION, CUCUMBER

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MELITZANA FETA

EGGPLANT ROLLS STUFFED W/ FETA, TOMATO SAUCE, ORGANIC PARSLEY

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Appetizers

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LINGUINI

ORGANIC VEGETABLE PASTA

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VEGETARIAN MOUSSAKAS

LAYERS OF SAUTEED EGGPLANT, POTATOES, TOPPED W/ BECHAMEL SAUCE

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LAVRAKI

WHOLE BRANZINO, LEAN WHITE FISH, MILD, MOIST, TENDER FLAKES

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KOTOPOULO

FREE RANGE ORGANIC HALF ROASTED CHICKEN, LEMON, POTATOES, OREGANO

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ARNI YOUVETSI

BABY LAMB SHANK OVEN-BAKED WITH ORZO, FRESH TOMATO SAUCE

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ASSORTMENT OF GREEK DESSERTS